[All-you-can-eat and drink with Choa Chicken (over 120 items)] 2 hours 3980 yen

[All-you-can-eat and drink with Choa Chicken (over 120 items)] 2 hours 3980 yen

3980 yen(税込)

*Please note that a weekend surcharge of +300 yen (excluding tax) will be applied on Fridays, Saturdays, Sundays, public holidays, and the day before public holidays.

  • 120
  • 2名~
飲み放題あり
Enjoy a wide variety of drinks with our all-you-can-drink option, including highballs, shochu, plum wine, cocktails, and more! (120-minute limit, last order at 90 minutes) Beer can be added to the all-you-can-drink option for an additional ¥500 (tax included).

Extremely popular! ★Choa Chicken with gooey cheese! All-you-can-eat and drink for 2 hours with approximately 120 kinds of Korean dishes on the menu!! If you're looking for Korean food around Umeda Station, come to OKOGE! ★ *120-minute limit, last order at 90 minutes (If calling, you can make a reservation the day before or on the day! Please inquire!)

コースメニュー

"We will first serve you three of our signature dishes, and then the all-you-can-eat option will begin."

Salad, chicken, and jumokbap

We will also serve you Choa Chicken in portions for everyone in your party!

Quick.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★

◆Added Choa Chicken◆

Plain, Yangnyeom, Honey Mustard, Garlic Soy Sauce, Extra Spicy Yangnyeom, Double Combo, Yurinchi (Chinese-style fried chicken)

(cheese)

◆ Salad ◆

Korean seaweed salad, Caesar salad with prosciutto and soft-boiled egg

◆Ready to eat◆

Changja (spicy fermented squid), seared mentaiko potato salad, smashed cucumber, Korean miso cucumber, Korean seaweed, pickled green chili peppers in soy sauce, squid changja, kimchi (3 kinds: napa cabbage, cucumber), kkakdugi (radish kimchi), mixed namul (bean sprouts, spinach, bracken fern, radish), quail eggs, homemade raw kimchi

◆ Fried ◆

French fries (plain, truffle salt, honey butter, cheese), fried octopus, fried chicken cartilage, mandu (plain, brinkle, bibim), fried chicken skin with yangnyeom sauce, fried chicken skin with pepper, fried chicken skin with garlic soy sauce

◆Excellent product◆

Grilled yam with soy sauce, japchae, sweet potato with honey butter, tteokbokki (sweet and spicy, cheese)

◆Chicken◆

Plain, Yangnyeom, Honey Mustard, Garlic Soy Sauce, Extra Spicy Yangnyeom, Double Combo, Yurinchi (Chinese-style fried chicken)

◆Finishing dishes◆

Jumokbap, Changja Jumokbap, Bibimbap, Wakatama Mini Gukbap, White Rice

◆ Soup ◆

Wakame soup, Sundubu, Seafood Sundubu

◆ Dessert

Orange sorbet

(One per person)

Quick.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★.....★

Last orders for food and drinks are taken 30 minutes before closing. *Please note that if you visit after 8 PM, the time may be shorter depending on the restaurant's operating hours.

飲み放題メニュー

・ ☆ Highball
· High Bow · Cork High Ball · Ginger High Ball
・☆Chuhai
Plain Lemon Shochu Highball, Yuzu Shochu Highball, Grapefruit Shochu Highball, Calpis Shochu Highball, Oolong Tea Highball, Green Tea Highball, Corn Tea Highball
・☆Cocktails
Cassis Orange, Cassis Oolong, Cassis Soda, Cassis Coke, Peach Fizz, Fuzzy Navel, Peach Oolong
・☆Makgeolli
Makgeolli, Calpis Makgeolli, Peach Makgeolli
・☆Fruit wine
• Plum wine (on the rocks, with soda, with ginger ale, with water, with hot water)
・☆Shochu
Barley shochu / Sweet potato shochu (on the rocks, with soda, with water, with hot water)
・☆Soft drinks
Oolong tea, green tea, corn tea, cola, ginger ale, orange juice, Calpis juice, Calpis soda
・☆Mizu Series
Pomegranate, pineapple, muscat grape, peach, calamansi × Sour, highball, soda, milk
予約可能時間
12:00~23:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2026/06/25 更新

肉×鍋×韓国料理 韓国バル OKOGE 梅田東通り店

にく なべ かんこくりょうり かんこくばる おこげ うめだひがしどうりてん

  • 住所
    大阪府大阪市北区堂山町1-5三共梅田ビル2F
  • アクセス
    10 minutes walk from Umeda Station on all lines
  • 電話
    080-4424-9075
  • 営業時間
    Mon-Fri: 12: 00-15: 00 (Cooking LO 14:30 Drink LO 14:30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30) Saturdays, Sundays, public holidays, days before holidays: 12: 00 ~ 23: 00 (Cooking LO 22:00 Drink LO 22:30)
  • 定休日
    December 31st/January 1st